Change, Challenge and Action - Review and Prospect of the First Anniversary of the Implementation of the New National Standard
2017 is the year when the new national standards for food contact materials come into effect. The framework regulations are GB 4806.1-2016, GB 9685-2016, and a series of product standards have come into effect and become the reference standards for supervision. The landing of the new legal system reduces the burden of the whole value chain, and enables the safety risk of products to be controlled. At the same time, it also bears the expectation of the society for the healthy development of the industry. At this time of alternation between the old and the new, if we can grasp the future trend of laws and regulations, we can turn challenges into opportunities in the process of change.
Updates on standards of food contact materials and revision of GB 31604.1 Dr. Zhu Lei China National Center for Food Safety Risk Assessment
The first anniversary of the implementation of new national safety standards - the issues for GB 4806.9-2016 and its amendment Prof. Chen Shaohong Expert Committee of Food Contact Material, CNFIA, State Key Testing Laboratory for Food Contact Materials (Ningbo)
The emerging issues for compliance of P&B and the amendment for GB 4806.8 Prof. Marco Zhong Expert Committee of Food Contact Material, CNFIA, National Reference Laboratory for Food Contact Material (Guangdong)
Risk and conformity of food contact coating Prof. Zhu Xiaoyan Expert Committee of Food Contact Material, CNFIA, State Key Testing Laboratory for Food Contact Materials (Ningbo)
Aggregated exposure assessment of BPA for Chinese infants aged 0-6 months Dr. Sui Haixia China National Center for Food Safety Risk Assessment
Overall migration into olive oil and solvent substitute test Ms. Sun Wenwen State Key Testing Laboratory for Food Contact Materials (Changzhou)
Risk control and compliance communication of enterprises under the background of new FCM National Standard Implementation Ms. Luo Lingli BASF (China) Company Ltd.
Compliance assessment of composite food contact materials: application of mathematical migration model Prof. Lin Qinbao Jinan University
The implementation of new GB standard in market surveillance : Practice and update Dr. Wang Zhaohui National Food Quality Supervision and Inspection Center
The market surveillance for food related products: Review and Outlook Mr.Zhang Weihong Administration of Quality and Technology Supervision of Guangdong Province
Opinions on quality and safety supervision of food related products Mr. Xiong Xiaosu Administration of Quality and Technology Supervision of Hunan Province
The challenges and collaboration along value chain Dr. Samuel Lee Expert Committee of Food Contact Material, CNFIA
Food Contact Material whole value chain GB31603 implementation and audit sharing Ms. Nini Lin Henkel (China) Co., Ltd.
Assessment on NIAS of food contact material subject to EU regulation Dr. Thomas Gude Swiss quality testing services, Switzerland
